My husband turned 27 on Friday the 13th, and to celebrate I attempted to bake a cake from scratch. I was a little nervous it wouldn't turn out (well, okay, I was totally stressed), but fortunately it turned out great! Better than great, it was delicious! I think I might be addicted to baking cakes now. Whose birthday is next??
Monday, August 16, 2010
Chipotle-Rubbed Shrimp Taco Salad
This recipe for Chipotle-Rubbed Shrimp Taco Salad was really fun to make! I had no idea the shells were made like this, but I suppose it makes sense. The flour tortillas came in a small, flat box in the refrigerated section of the grocery store, along with these cardboard forms. I assembled the forms, layed the tortillas on top, and then baked them upside down. Very cool!
Pepper Jack, Chicken, and Peach Quesadillas
I loved this recipe for Pepper Jack, Chicken, and Peach Quesadillas! What an interesting combination of spicy cheese, poultry, and fruit. I think this will be a good one to keep on hand when entertaining.
Margherita Pizza
Sorry I haven't been very good about posting. I've still been cooking, I just have a hard time getting around to putting them on here. I have a few saved up so I'm going to try to just upload everything right away. Stay tuned to see if it works!
Margherita Pizza is a quick, easy, dinner option if you don't have a lot of preparation time! Of course, you could make your own pizza crust if you want to do it right, but I used a Boboli's pre-made pizza crust from the grocery store.
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